Item specifics
| Condition: |
Very Good :
A book that does not look new and has been read but is in excellent condition. No obvious damage to the cover, with the dust jacket (if applicable) included for hard covers. No missing or damaged pages, no creases or tears, and no underlining/highlighting of text or writing in the margins. May be very minimal identifying marks on the inside cover. Very minimal wear and tear. See the seller’s listing for full details and description of any imperfections. See all condition definitions– opens in a new window or tab |
|---|---|
| Seller Notes: | “Very gently used book . nice. see the pics.” |
| Country/Region of Manufacture: | Unknown | Author: | Olander |
| Topic: | 20th Century | Publication Year: | 1991 |
| Regional Cuisine: | NY | Language: | English |
| Region: | American Northwest | Publisher: | Amato |
| Format: | Paperback | City: | Olympia |
| Country: | US | Cookery Topic: | Clean Eating |
| Type: | Field Guide | Era: | 1990s |
Northwest Coastal Fishing Guide
Price : 13.00
Vendor Information
- No ratings found yet!
Reviews
There are no reviews yet.